Ingredients
- 1 1/2 ounce Gold Tequila
- 1/2 ounce Hazelnut Liqueur
- 1/2 ounce lemon juice
- 1 ounce cinnamon syrup
- 2 dashes wormwood bitters
Directions
Combine ingredients in a cocktail shaker with ice and shake. Strain into a chilled Rocks glass over ice.
Garnish with a lemon twist.
