Ingredients
- 1 ounce White Rum
- 1/2 ounce lemon juice
- 1 tsp simple syrup
- Red Wine
Directions
Shake lemon juice, simple syrup*Simple syrup can be made by adding equal parts sugar and boiling water. and Rum in a cocktail shaker with ice. Strain into a Highball glass over ice.
Top up with Red Wine and STIR. Garnish with a lemon and lime wedge.
