Mai Tai

Ingredients

  • 2 ounce Dark Rum
  • 2 ounce White Rum
  • 1 ounce Orange Liqueur
  • 1 ounce lime juice
  • 1 tbsp grenadine
  • 1 tbsp almond syrup

Directions

Combine ingredients in a cocktail shaker with ice and shake.  Strain into a chilled Highball glass over ice.

Garnish with a pineapple spear.