Ingredients
- 2 ounce Dark Rum
- 2 ounce White Rum
- 1 ounce lime juice
- 1 ounce lemon juice
- 1/4 tsp Orange Liqueur
- dash grenadine
- 1 tsp fine sugar
- sparkling water
Directions
Combine ingredients, except sparkling water, in a cocktail shaker with ice and shake. Strain into a chilled Collins glass over ice.
Top up with sparkling water and garnish with an orange and lime slice, cherry and pineapple spear.