Ingredients
- 1 1/2 ounce Gin
- 1 1/2 ounce lemon juice
- 3/4 ounce Galliano
- 3/4 ounce Creme de Noyaux
Directions
Combine ingredients in a cocktail shaker with ice and shake. Strain into a chilled Martini glass.
Garnish with a twist of lemon.
*Galliano*Galliano is a sweet herbal liqueur made in Italy.
*Creme de Noyaux*Creme de Noyaux is an almond-flavored crème liqueur made from apricot kernels.