Ingredients
- 2 ounce Gold Rum
- 1 ounce lime juice
- 1/4 tsp Maraschino Liqueur
- 1/4 tsp Orange liqueur
- tonic water
Directions
Combine ingredients, except tonic water, in a cocktail shaker with ice and shake. Strain into a chilled Highball glass over ice.
Top up with tonic water and STIR. Garnish with a slice of lime.