
Now that January has wrapped up, I’m taking a moment to reflect on what it means—not just for myself, but for many others I know and listen to.
For whatever reason you choose to take part in “Dry January,” most of us see it as a reset—a chance to start fresh, shake off the indulgences of the past year, and set the tone for the one ahead.
Looking forward, this year promises to be a busy one, and I, for one, plan to embrace it head-on. That means having a solid plan—not just for work and life but for the experiences, flavors, and discoveries that make it all the more enjoyable.
Now, I’d be lying if I said my holiday season wasn’t filled with plenty of festive, boozy moments. But drying out wasn’t really my reason for doing Dry January.
Let’s be honest—January is a slow month. The big celebrations are behind us, and most major events don’t kick off until February. But as we step into the heart of event season, here’s a look at what’s coming up:
Whisky Global – January 24-25
Vancouver’s premier whisky festival, held at the Paradox Hotel, showcased over 72 different whiskies from around the world. If you didn’t snag a ticket, you weren’t alone—it was a sold-out event. But for those keen to attend next year, getting on the waitlist is always a smart move. thewhiskyglobal.com/vancouver
Vancouver International Wine Festival – February 22-March 2
One of Canada’s top food and wine events, this festival takes over the Vancouver Convention Centre and various venues throughout the city. With over 800+ wines to explore, plus a strong focus on food pairings, it’s a must for wine lovers and culinary enthusiasts alike. Best of all, proceeds support Bard on the Beach, adding a philanthropic touch to all that sipping and swirling. vanwinefest.ca
Vancouver Cocktail Week – March 2-9
A week-long celebration of cocktail culture, this event brings together industry pros and enthusiasts alike across a variety of locations. Expect seminars, brunches, cinq à sept gatherings, exclusive dinners, and a grand closing gala that’s always a highlight. If you haven’t grabbed tickets yet, now’s the time—they’re going fast. vancocktailweek.com

Looking Ahead: What’s in the Works?
Beyond event season, I’ve been busy plotting out the months ahead—scheduling product reviews, planning trips, and crafting new cocktail creations inspired by moods, moments, and a dash of wanderlust.
There’s also barware, drinkware, and furniture to explore—not to mention the latest gadgets and gizmos fueling cocktail culture. And, of course, I’ll be diving into some local haunts to see what’s shaking in the city’s lounge scene.
That’s my plan. What’s yours?