Pina Colada

Ingredients

• 2 ounce White Rum
• 1 ounce Dark Rum
• 3 ounce pineapple juice
• 2 ounce coconut cream

Directions

Combine ingredients in a blender with 1 scoop of ice and blend until smooth.  Pour into a chilled Collins glass.

Garnish with a pineapple spear.