Ingredients
- 1/2 ounce Brandy
- 1/2 ounce Dry Vermouth
- 1/4 teaspoon Mint Liqueur (clear)
- 1/2 ounce orange juice
- 1/2 ounce grenadine
- 1 dash Port
Directions
Shake all ingredients, except Port*, with ice and strain into a Martini glass. Top with a dash of Port.
*Port wine is typically a sweet, red wine, often served as a dessert wine, and comes in dry, semi-dry, and white varieties.
