Ingredients
- 1 1/4 ounce Irish Cream Liqueur
- 1/4 ounce Banana Liqueur
- 3/4 ounce White Rum
- 1 1/2 ounce pina colada mix
- 1/4 banana
- 2 scoop vanilla ice cream
- 1 tablespoon cream
Directions
Combine ingredients in blender until smooth. Pour into Collins glass and garnish with pineapple slice.
*For Pina Colada Mix, combine pineapple juice and coconut cream or coconut milk, roughly 50/50.