Ingredients
- 2 ounce Dubonnet Red
- 1 ounce Cherry Liqueur
- 1 ounce orange juice
- 1/2 ounce lemon juice
- sparkling water
Directions
Combine ingredients, except sparkling water, in a cocktail shaker with ice and shake. Strain into a chilled Highball glass over ice.
Top up with sparkling water and STIR gently. Garnish with a lemon slice.
