Ingredients
- 2 ounce Blended Whiskey
- 1 tsp fine sugar
- 1 tsp butter
- 3 dashes ground cinnamon
- boiling water
Directions
Dissolve ingredients, except Whiskey, with 1 ounce hot water in a warmed Irish Coffee mug.
Add Whiskey and top up with boiling water, STIR.
