Ingredients
- 1 ounce Apple Schnapps
- 1/2 ounce Brandy
- 1/2 ounce Irish Cream Liqueur
- 2 scoop vanilla ice cream
- 1 teaspoon graham cracker crumbs
Directions
Combine ingredients in blender until smooth. Pour in Collins glass and top with whip cream and cinnamon.
*Apple Schnapps can be substituted with Sourpuss Apple Liqueur
