Bride’s Mother


  • 1 1/2 ounce Sloe Gin
  • 1 ounce Gin
  • 2 1/2 ounce grapefruit juice
  • 1/2 ounce simple syrup


Combine ingredients in a cocktail shaker with ice and shake.  Strain into a chilled Martini glass.

Garnish with a lemon slice.

*Simple syrup can be made by adding equal parts sugar and boiling water.