Frozen Martini


  • 2 1/2 ounce Gin
  • 1/2 ounce Dry Vermouth


Place ingredients, cocktail shaker, Martini glass and two almond stuffed olives in freezer for at least 3 hours.

When chilled place gin and vermouth in cocktail shaker and shake.

Place the olives in the glass and pour the mixture over them.