Ingredients
- 6 ounce Dry Red Wine
- 1/2 ounce Maraschino Liqueur
- 1/2 ounce Orange Liqueur
- 1/2 ounce honey
Directions
Combine ingredients in a saucepan, STIRRING until honey is dissolved. Place on burner and warm until hot.
Do not boil. Simmer and STIR for about a minute. Pour into a heated Irish Coffee mug.
Garnish with ground cinnamon and a lemon slice.
