Mexican Coffee


  • 4 tablespoon coffee
  • 1 tablespoon cocoa powder
  • 1/2 teaspoon ground cinnamon
  • 4 ounce Coffee Liqueur
  • whip cream


Brew coffee, cocoa and cinnamon.. Make 4 cups of brewed mocha-cinnamon coffee.

Pour a shot of coffee liquor in the bottom of a coffee mug. Top off the mug with a generous swirl of whipped cream and garnish with another sprinkle of cinnamon.