Ingredients
- 2 ounce Cuban Rum (aged)
- 1/2 ounce lime juice
- 2 tsp simple syrup
- 1 dash Chocolate Liqueur (dark)
Directions
Combine ingredients in a cocktail shaker with ice and shake. Strain into a chilled Martini glass.
*Simple syrup can be made by adding equal parts sugar and boiling water.
