Serpent’s Tooth


  • 2 ounce Irish Whiskey
  • 1 ounce Sweet Vermouth
  • 1/2 ounce Jagermeister
  • 1 1/2 ounce lemon juice
  • 3-5 dashes angostura bitters


Combine ingredients in a cocktail shaker with ice and shake.  Pour into a chilled Old Fashioned glass.

Garnish with a lemon twist.

*Jagermeister is a German 70-proof digestif made with 56 herbs and spices.