Belle Collins


  • 2 ounce Gin
  • 1 ounce lemon juice
  • 1/2 ounce simple syrup
  • sparkling water


Muddle* 4-6 mint leaves in a chilled Highball glass.  Add crushed ice and the other ingredients, topping up with sparkling water.

Garnish with a mint sprig.

*Muddle is using a special tool to mash the ingredients together, can also be done with the back of a spoon.

**Simple syrup can be made by adding equal parts sugar and boiling water.