Ingredients
- 2 ounce White Rum
- 1 ounce Dark Rum
- 3 ounce pineapple juice
- 2 ounce coconut cream
- 2 ounce Black Raspberry Liqueur
Directions
Combine the first 4 ingredients in a blender with ice and blend until smooth.
Pour the Black Raspberry Liqueur in the bottom of a Wine glass. Add the blended mixture and top of with a little more Black Raspberry Liqueur.
