Ingredients
- 2 ounce Blended Whiskey
- 1 ounce Coffee Liqueur
- 6 ounce milk
- 1 ounce half-and-half
- 1 tsp simple syrup
- 1/2 tsp instant coffee
- 1 egg
Directions
Combine ingredients in a blender with 1 scoop of ice and blend until smooth. Pour into a chilled Collins glass.
Garnish with nutmeg.
*Simple syrup can be made by adding equal parts sugar and boiling water.
