Ingredients
- 2 ounce Gin
- 1/2 ounce lemon juice
- 1 tsp simple syrup
- Champagne
Directions
Combine ingredients, except Champagne, in a cocktail shaker with ice and shake.
Strain into a chilled Flute glass and top up with Champagne.
*simple syrup*Simple syrup can be made by adding equal parts sugar and boiling water.
