Smokin’ Texas Mary


  • 3 ounce Vodka
  • 1/2 ounce lime juice
  • 1/2 ounce BBQ sauce
  • 2 dashes tabasco sauce
  • 3-5 dashes worcestershire sauce
  • dash ground pepper
  • tomato juice


Combine ingredients, except tomato juice, in a cocktail shaker with ice and shake.  Pour into a chilled Highball glass.

Top up with tomato juice and STIR.  Garnish with a pickled jalapeno pepper and lime slice.