Ingredients
- 2 cups Rye Whisky
- 1 cup fresh cranberries
- 3/4 cup maple syrup
- 2 cups cranberry juice
- 3 cups apple juice (cloudy)
- 1 orange
- 1 lemon
- 3 cinnamon sticks
Directions
Combine ingredients in a slow cooker with 1 orange and 1 lemon, sliced in wheels, and 3 cinnamon sticks.
Heat on medium for 15-30 minutes, but do not boil. Stir occasionally.
Spoon into cups and garnish with a cinnamon stick.
Serves 9