Ingredients
- 1 1/2 ounce Maple Rye Whisky
- 1/2 ounce honey
- 1/2 ounce lemon juice
- boiling water
Directions
Combine first 3 ingredients in a cocktail shaker and shake. Pour into an Irish Coffee Mug.
Top up with boiling water and garnish with a cinnamon stick and lemon twist.
