Ingredients
- 2 ounce Gin
- 1 ounce lemon juice
- 1 tsp fine sugar
- 1 ounce rose water
- 1/2 ounce light cream
- dash egg white
- soda water
Directions
Add ingredients, except soda, to a cocktail shaker with ice. Shake and strain into a Collins glass over ice.
STIR while topping up with soda. Garnish with a lemon slice.
